[Saturday, Sunday and public holidays only] "Legendary Tebasaki" 2-hour all-you-can-eat & all-you-can-drink course 3,080 yen → 2,444 yen!

Course details

[Saturday, Sunday and public holidays only] "Legendary Tebasaki" 2-hour all-you-can-eat & all-you-can-drink course 3,080 yen → 2,444 yen!

2,444 yen(Tax included)

*An additional appetizer fee of 396 yen (tax included) will be charged.

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All-you-can-drink available: A wide variety of all-you-can-drink drinks for 2 hours!! (L.O. 30 minutes before closing)

Winner of double gold medals at the Tebasaki Summit 2024 and Karaage Grand Prix 2024! The legendary Tebasaki is available for an all-you-can-eat and all-you-can-drink plan at an astonishing price of 2,800 yen (excluding tax), but on weekends and holidays it is even cheaper at 2,222 yen (excluding tax)! The standard course at Yoiteba is to add gyoza, stewed offal, and other dishes to make it a great deal♪

Course menu

Winner of double gold awards at the "Tea Wing Summit 2024" and "Karaage Grand Prix Tebasaki Division 2024" ☆彡

"Yoteba" boasts "legendary chicken wings" that you can eat and drink as much as you want for 2 hours. It's a great deal.

All-you-can-drink menu

·[beer]
· Premium Malt / Shandigafu
·[sour]
・Tako Highball (plain)/Lemon/Grapefruit/Vice/Calpis/Otokoume/Yuzumitsu/Real Gold/Kyoho
・[Tea split]
・Oolong highball/Gyokuro highball/Corn tea highball/Jasmine highball/Unsweetened black tea highball
・[Shochu]
・Potato・Barley・Awamori (on the rocks・with water/・Soda)
·【Plum wine】
・Drunken Wings Plum Wine (on the rocks, with water, or with soda)
·[wine]
· Red wine · White wine
·【Highball】
・Kaku Highball/Coke/Ginger
·【Soft drink】
・Cola/Calpis/Orange juice/Grapefruit juice/Oolong tea/Green tea/Real Gold/Unsweetened black tea/Gyokuro tea/Corn tea/Jasmine tea/Ginger ale

Reservation reception time: 14:00~28:45

Available days for reservation: Saturdays, Sundays, and holidays

Length of stay: 2 hours

Reservation deadline: Until 4 o'clock the next day of arrival

Confirm availability / make reservation for this course

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2025/01/29 update